Taylor Farms: Prepared vegetables and meals

25 recalled products

1. Diced Jalapenos. Ingredients: Jalapeno Pepper. Net Wt: 3.75 oz. Keep Refrigerated. Distributed by: Taylor Farms Inc., Salinas, CA 93902. UPC: 030223082712

   Codes on the package: Rhode Island: TFNE210A, 8/9/2026; TFNE213A, 8/12/2026.

2. Rice & Bean Burrito. Ingredients: Rice, Refried Beans, Black Beans, Flame Roasted Corn, Pico De Gallo, Cheese. Net Wt: 12.5 oz. Keep Refrigerated. Heating Instructions: Microwave: Place in center of the microwave oven. Heat on high for 2-2.5 minutes or 165F. Let rest for 1 minute before serving. Distributed by: Taylor Farms Inc., Salinas, CA 93902. UPC: 030223082736

   Codes on the package: Rhode Island: TFNE212A, 8/7/2026; TFNE213A, 8/8/2026; TFNE214A, 8/9/2026; TFNE215A, 8/10/2026; TFNE216A, 8/11/2026.

3. Spicy Roast Beef Sandwich (closed-face). Ingredients: Fully Cooked Seasoned Roast Beef Top Round *** Brioche Bun *** Hatch Chile Spread (***Jalapeno Pepper), Red Onion, Fire Roasted Red Pepper Strips*** Net Wt: 8.53 oz. Keep Refrigerated. Distributed by The Kroger Co. Cincinnati, Ohio 45202. UPC: 011110678171

   Codes on the package: Tennessee: TFTN2171, 8/11/2026. Texas: TFTX211, 8/7/2026; TFTX212, 8/8/2026; TFTX213, 8/9/2026; TFTX214, 8/10/2026; TFTX215, 8/11/2026; TFTX216, 8/12/2026

4. Spicy Jalapeno Jarlsberg Dip. Ingredients: Mayonnaise *** Jarlsberg Cheese *** Red Onion, Jalapeno Pepper. Net Wt: 10 oz. Keep Refrigerated. Distributed By: Taylor Farms Inc., Salinas, CA 93902. UPC: 030223114826

   Codes on the package: Kentucky: TFKY216B, 8/13/2026; TFKY217B, 8/14/2026; TFKY218B, 8/15/2026. Texas: TFTX210, 8/7/2026; TFTX211, 8/8/2026; TFTX212, 8/9/2026; TFTX213, 8/10/2026; TFTX214, 8/11/2026; TFTX215, 8/12/2026; TFTX216, 8/13/2026; TFTX217, 8/14/2026.

5. Spicy Pimento Cheese Dip. Ingredients: Sharp Cheddar Cheese *** Cream Cheese *** Piquillo Peppers *** Jalapeno Pepper, Mayonnaise *** Cayenne Pepper Sauce *** Dijon Mustard *** Granulated Garlic, Cayenne Pepper, Pimiento Peppers *** Net Wt: 10 oz. Keep Refrigerated. Distributed by: Taylor Farms Inc., Salinas, CA 93902. UPC: 030223116448

   Codes on the package: Kentucky: TFKY216B, 8/13/2026; TFKY217B, 8/14/2026. Texas: TFTX209, 8/7/2026; TFTX210, 8/8/2026; TFTX211, 8/9/2026; TFTX212, 8/10/2026; TFTX213, 8/11/2026; TFTX214, 8/12/2026; TFTX215, 8/13/2026; TFTX216, 8/14/2026; TFTX217, 8/15/2026.

6. Taco Dip. Ingredients: Refried Vegetarian Beans *** Guacamole (***Pico De Gallo [***Jalapeno Pepper]***), Pico De Gallo (***Jalapeno Pepper), Mild Cheddar Cheese *** Sour Cream *** Black Ripe Olives *** Green Onion, Taco Seasoning Mix *** Net Wt: 20 oz. Keep Refrigerated. Distributed by: Taylor Farms Inc., Salinas, CA 93902. UPC: 030223073581

   Codes on the package: Florida: TFFL211, 8/7/2026; TFFL212, 8/18/2026; TFFL214, 8/11/2026. Tennessee: TFTN2161, 8/12/2026; TFTN2171, 8/13/2026. Texas: TFTX211, 8/7/2026; TFTX213, 8/9/2026; TFTX215U11, 8/11/2026; TFTX216U11, 8/12/2026.

7. Fiesta Salad with Shrimp. Ingredients: Salad (Romaine Lettuce, Cooked Shrimp *** Pico De Gallo [***Jalapeno Peppers], Fire Roasted Corn, Cooked Black Beans, Lime, Tortilla Strips ***), Creamy Poblano Dressing (***) Net Wt: 11.11 oz. Keep Refrigerated. Dist. & Sold Exclusively By: Trader Joe's Monrovia, CA 91016. UPC: 00818377

   Codes on the package: Texas: TFTX212, 8/7/2026; TFTX213U11, 8/8/2026; TFTX214, 8/9/2026; TFTX215U11, 8/10/2026; TFTX216U11, 8/11/2026; TFTX217U11, 8/12/2026.

8. Spicy Guacamole. Ingredients: Guacamole, Pico De Gallo. Spec Sheet: Guacamole (Avocado, Pico De Gallo, Serrano Peper, Lime Juice, Salt, Pepper); Pico De Gallo (Cilantro, Jalapeno Pepper, Tomato, Yellow Onion) Net Wt: 13 oz. Keep Refrigerated. Distributed By: Taylor Farms Inc., Salinas, CA 93902. UPC: 030223073574

   Codes on the package: Tennessee: TFTN2171, 8/13/2026. Texas: TFTX211, 8/7/2026; TFTX213, 8/9/2026; TFTX215U11, 8/11/2026; TFTX216U11, 8/12/2026.

9. Authentic Guacamole. Ingredients: Guacamole, Pico De Gallo. Spec Sheet: Guacamole (Avocado, Pico De Gallo, Lime Juice, Cumin, Salt, Pepper); Pico De Gallo (Cilantro, Jalapeno Pepper, Tomato, Yellow Onion) Net Wt: 13 oz. Keep Refrigerated. Distributed By: Taylor Farms Inc., Salinas, CA 93902. UPC: 030223073567

   Codes on the package: Texas: TFTX211, 8/7/2026; TFTX213, 8/9/2026; TFTX215U11, 8/11/2026; TFTX216U11, 8/12/2026.

10. Mango Pico De Gallo. Ingredients: Mango, Red Onion, Tomato, Cilantro, Jalapeno Pepper, Lime Juice. Net Wt: 11 oz. Keep Refrigerated. Distributed By: Taylor Farms Inc., Salinas, CA 93902. UPC: 030223073543

    Codes on the package: Tennessee: TFTN2161, 8/13/2026. Texas: TFTX211, 8/8/2026; TFTX213, 8/10/2026; TFTX215U11, 8/12/2026; TFTX216U11, 8/13/2026.

11. Pineapple Mango Salsa Mild. Ingredients: Mango, Pineapple, Pasteurized Lime Juice, Pasteurized Lemon Juice, Jalapeno Pepper, Serrano Pepper, Lime Flavored Zest (***), Lemon Peel (***), Spearmint, Salt. Net Wt: 10 oz. Keep Refrigerated. Distributed By: Taylor Farms Inc., Salinas, CA 93902. UPC: 030223075653

    Codes on the package: Illinois: TFIC211, 8/7/2026. Texas: TFTX209U11, 8/7/2026; TFTX211, 8/9/2026; TFTX213U11, 8/11/2026; TFTX216, 8/14/2026.

12. Pico De Gallo. Ingredients: Tomato, Onion, Jalapeno Pepper, Cilantro, Garlic, Salt, Black Pepper. Net Wt: 7 oz. Keep Refrigerated. Distributed By: ADUSA Distribution, LLC, Salisbury, NC 28147. UPC: 688267575778

    Codes on the package: Rhode Island: TFNE210A, 8/9/2026; TFNE212A, 8/11/2026; TFNE213A, 8/12/2026.

13. Pico De Gallo. Ingredients: Tomato, Onion, Jalapeno, Cilantro. Net Wt: 16 oz. Keep Refrigerated. Distributed By: Taylor Farms Inc., Salinas, CA 93902. UPC: 030223073536

    Codes on the package: Texas: TFTX208016, 8/7/2026; TFTX210016, 8/9/2026; TFTX212016, 8/11/2026; TFTX215016, 8/14/2026.

14. Mild Pico De Gallo. Ingredients: Tomatoes, Red Onions, Lime Juice Concentrate, Jalapeno Peppers, Garlic, Cilantro, Salt. Net Wt: 10 oz. Keep Refrigerated. Distributed By: Walmart Inc., Bentonville, AR 72716. UPC: 681131276344

    Codes on the package: Florida: TFFL208, 8/9/2026; TFFL210, 8/10/2026; TFFL212, 8/13/2026. Kentucky: TFKY216B, 8/17/2026. Texas: TFTX208016, 8/8/2026; TFTX209016, 8/9/2026; TFTX210016, 8/10/2026; TFTX211016, 8/11/2026; TFTX212016, 8/12/2026; TFTX213, 8/13/2026; TFTX2013016, 8/13/2026; TFTX215016, 8/15/2026; TFTX216016, 8/16/2026.

15. Hot Pico De Gallo. Ingredients: Tomatoes, Red Onions, Jalapeno Peppers, Lime Juice Concentrate, Serrano Peppers, Cilantro, Garlic, Salt. Net Wt: 10 oz. Keep Refrigerated. Distributed By: Walmart Inc., Bentonville, AR 72716. UPC: 681131276351

    Codes on the package: Florida: TFFL208, 8/9/2026; TFFL210, 8/10/2026; TFFL212, 8/13/2026. Kentucky: TFKY215B, 8/16/2026; TFKY217B, 8/18/2026. Texas: TFTX208016, 8/8/2026; TFTX209016, 8/9/2026; TFTX210016, 8/10/2026; TFTX212016, 8/12/2026; TFTX215016, 8/15/2026; TFTX216016, 8/16/2026.

16. Pico De Gallo Mild. Ingredients: Tomato, Yellow Onion, Jalapeno Pepper, Cilantro, Pasteurized Lime Juice, Salt. Net Wt: 10 oz. Keep Refrigerated. Distributed By: Taylor Farms Inc., Salinas, CA 93902. UPC: 030223075097

    Codes on the package: Illinois: TFIC207, 8/7/2026; TFIC209, 8/9/2026; TFIC211, 8/11/2026. Texas: TFTX209, 8/9/2026; TFTX211016, 8/11/2026; TFTX213008, 8/13/2026; TFTX216016, 8/16/2026.

17. Pico De Gallo Spicy. Ingredients: Tomato, Yellow Onion, Serrano Pepper, Jalapeno Pepper, Cilantro, Pasteurized Lime Juice, Salt. Net Wt: 10 oz. Keep Refrigerated. Distributed By: Taylor Farms Inc., Salinas, CA 93902. UPC: 030223075608

    Codes on the package: Illinois: TFIC207, 8/7/2026; TFIC209, 8/9/2026; TFIC211, 8/11/2026. Texas: TFTX209, 8/9/2026; TFTX211016, 8/11/2026; TFTX213008, 8/13/2026; TFTX216016, 8/16/2026.

18. Salsa Roja Medium. Ingredients: Fire Roasted Diced Tomatoes in Juice (***), Yellow Onion, Jalapeno Peppers, Arbol Chile Water Mix (***), Cilantro, Garlic, Salt, Ground Cumin. Net Wt: 12 oz. Keep Refrigerated. Distributed By: Taylor Farms Inc., Salinas, CA 93902. UPC: 030223075646

    Codes on the package: Illinois: TFIC207, 8/7/2026; TFIC209, 8/9/2026; TFIC211, 8/11/2026. Texas: TFTX209, 8/9/2026; TFTX211, 8/11/2026; TFTX213U11, 8/13/2026; TFTX216, 8/16/2026.

19. Salsa Verde Mild. Ingredients: Whole Tomatillos (***), Roasted Poblano Chile, Jalapeno Pepper, Cilantro, Serrano Pepper, Garlic, Salt. Net Wt: 12 oz. Keep Refrigerated. Distributed By: Taylor Farms Inc., Salinas, CA 93902. UPC: 030223075639

    Codes on the package: Illinois: TFIC207, 8/7/2026; TFIC209, 8/9/2026; TFIC211, 8/11/2026. Texas: TFTX209U11, 8/9/2026; TFTX211, 8/11/2026; TFTX213U11, 8/13/2026; TFTX216, 8/16/2026.

20. Salsa Fresca Medium. Ingredients: Tomato, Yellow Onion, Jalapeno Pepper, Pasteurized Lemon Juice, Garlic, Salt, Cilantro, Ground Cumin. Net Wt: 12 oz. Keep Refrigerated. Distributed By: Taylor Farms Inc., Salinas, CA 93902. UPC: 030223075080

    Codes on the package: Illinois: TFIC207, 8/7/2026; TFIC209, 8/9/2026; TFIC211, 8/11/2026. Texas: TFTX209U11, 8/9/2026; TFTX211, 8/11/2026; TFTX213U11, 8/13/2026; TFTX216, 8/16/2026.

21. Tomato Salsa Fresca. Ingredients: Tomatoes, Yellow Onion, Red Onion, Cilantro, Jalapeno Pepper, Garlic, Salt, Ground Cumin, Lemon Juice. Net Wt: 4 lbs. Keep Refrigerated.

    Codes on the package: Tennessee: TFTN2162, 8/19/2026.

22. Pico De Gallo Hot. Ingredients: Tomato, Red Onion, Jalapeno Pepper, Lemon Juice, Cilantro, Salt. Net Wt: 2.5 lbs.

    Codes on the package: Tennessee: TFTN2162, 8/18/2026.

23. Fresh Pico Tray. Ingredients: Tomato, Yellow Onion, Jalapeno Pepper, Cilantro. Net Wt: 5 lbs.

    Codes on the package: Tennessee: TFTN2162, 8/18/2026.

24. Pico De Gallo. Ingredients: Tomato, Red Onion, Green Bell Pepper, Tomato Juice (Tomato Juice from Concentrate [Water, Concentrated Juices from Tomatoes], Salt, Vitamin C [Ascorbic Acid]), Lime Juice, Garlic, Salt, Cilantro. Net Wt: 12 oz. Keep Refrigerated. Distributed By: WAWA Inc., Wawa, PA 19063.

    Codes on the package: Kentucky: TFKY216A, 8/9/2026; TFKY217A, 8/10/2026.

25. BH Bold Chef Salad Kit. Ingredients: Iceberg Lettuce, Pico De Gallo (***Jalapeno Pepper), Jalapeno Ranch Dressing (***Jalapeno Peppers***), Egg, Cucumber, Black Olives *** Carrot, Red Cabbage.

    Codes on the package: Florida: TFFL209, 8/9/2026; TFFL210, 8/10/2026; TFFL211, 8/11/2026; TFFL212, 8/12/2026; TFFL213, 8/13/2026.